NA-MARIA GEORGESCU
Faculty of Engineering
Department of chemical and food Engineering
University of BACAU
Romania
Biography:
Dr. NA-MARIA GEORGESCU has completed PhD at University of Limoges. Currently working as Faculty of Engineering at University of BACAU.
Research Interest:
Dr. NA-MARIA GEORGESCU research interest focus on Foods engineering, The use of clay-based materials in environmental remediation and food biotechnology, Synthesis of organic-inorganic hybrid materials, Natural resources field, Synthon chemistry and prebiotic stage in life evolution.